Almond Drops

Be the first to rate this recipe

Ingredients

  • 1 (16.5 oz.) can vanilla frosting
  • 3/4 tsp. almond extract
  • 1/2 tsp. vanilla
  • 1/2 c. slivered almonds, toasted

Instructions

  1. Mix all ingredients.
  2. Drop by level teaspoonfuls onto waxed paper-covered baking sheet.
  3. Chill until set, about 4 hours. Store in fridge.
  4. Yields about 7 dozen.

Nutrition & Diet Analysis (per serving)

170 kcal 8% DV
Protein Fat Carbs

Macronutrients

Protein 0.8g 2% DV
Total Fat 4.5g 6% DV
Carbs 17.2g 6% DV
Fiber 0.1g
Sugar 13.6g 27% DV

Electrolytes

Sodium 69.5mg 3% DV
Potassium 50.3mg 1% DV
Cholesterol 18.8mg 6% DV

Vitamins & Minerals

Vitamin A 8mcg 1% DV
Vitamin D 0.1mcg 1% DV
Calcium 18.3mg 1% DV
Iron 0.3mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Vegan recipes → Vegetarian recipes → All recipes →