Almond Paste Recipe

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Ingredients

  • 1/2 c. Orange Juice
  • 2 c. Blanched Almonds

Instructions

  1. 1.
  2. Put the orange juice, 1 c. of the almonds and the sugar into a blender or possibly food processor and whirl till the nuts are very fine.
  3. 2.
  4. Add in the remaining c. of almonds and whirl again till very fine.
  5. 3.
  6. Knead together, cover with dampened cheesecloth, and store in airtight container in the refrigerator.
  7. Makes 1 1/2 pounds.

Nutrition & Diet Analysis (per serving)

35 kcal 2% DV
Protein Fat Carbs

Macronutrients

Protein 0.7g 1% DV
Total Fat 0.1g
Carbs 8.7g 3% DV
Fiber 1.2g 4% DV
Sugar 2.2g 4% DV

Electrolytes

Sodium 3.3mg
Potassium 107.8mg 2% DV

Vitamins & Minerals

Vitamin A 2.3mcg
Vitamin C 16.6mg 18% DV
Calcium 8.5mg 1% DV
Iron 0.2mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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