Apple Pie Dumplings

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Ingredients

  • 21 oz can apple pie filling
  • 1 roll crescent roll
  • 1/2 tsp cinnamon

Instructions

  1. Preheat oven to 375
  2. Open crescent rolls and cut into 12 equal pieces. Roll each piece into a ball
  3. Stir pie filling and crescents to coat balls with pie filling
  4. Pour into 2 qt casserole dish, make sure crescents are on top of pie filling
  5. Bake 25-30 minutes or until crescents are completely cooked, flip crescents after 15 minutes of cooking. Serve warm with ice cream or milk

Nutrition & Diet Analysis (per serving)

138 kcal 7% DV
Protein Fat Carbs

Macronutrients

Protein 1.1g 2% DV
Total Fat 6.7g 9% DV
Carbs 18.7g 7% DV
Fiber 0.6g 2% DV
Sugar 9.9g 20% DV

Electrolytes

Sodium 88mg 4% DV
Potassium 36.8mg 1% DV
Cholesterol 1.3mg

Vitamins & Minerals

Vitamin A 0.5mcg
Vitamin C 0.5mg 1% DV
Calcium 46.8mg 4% DV
Iron 0.4mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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