Bacon Rounds

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Ingredients

  • 1/2 lb. bacon, cooked and crumbled
  • 1 pkg. crescent rolls
  • 1 c. sour cream
  • onion salt

Instructions

  1. Lay rolls out flat.
  2. Spread with sour cream.
  3. Sprinkle with onion salt and bacon bits.
  4. Roll up like jelly roll.
  5. Chill and slice.
  6. Bake at 350° until brown.

Nutrition & Diet Analysis (per serving)

148 kcal 7% DV
Protein Fat Carbs

Macronutrients

Protein 8.1g 16% DV
Total Fat 11.1g 14% DV
Carbs 4.1g 1% DV
Fiber 0g
Sugar 0.3g 1% DV

Electrolytes

Sodium 390.3mg 17% DV
Potassium 128.5mg 3% DV
Cholesterol 27.8mg 9% DV

Vitamins & Minerals

Vitamin A 18.3mcg 2% DV
Calcium 34.8mg 3% DV
Iron 0.5mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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