Beachside Daiquiri

Be the first to rate this recipe

Ingredients

  • 2 fluid ounces fresh pineapple-infused gold Barbados rum
  • 1 fluid ounce lime juice
  • 1/2 fluid ounce orgeat syrup
  • ice cubes
  • 1/2 lime slice

Instructions

  1. Combine Barbados rum, lime juice, orgeat syrup, and ice in a cocktail shaker. Cover and shake until the outside of shaker has frosted. Strain into a coupe glass. Garnish with lime and fresh mint.

Nutrition & Diet Analysis (per serving)

122 kcal 6% DV
Protein Fat Carbs

Macronutrients

Protein 1.2g 2% DV
Total Fat 1.8g 2% DV
Carbs 27.1g 10% DV
Fiber 0.3g 1% DV
Sugar 25g 50% DV

Electrolytes

Sodium 35.3mg 2% DV
Potassium 34.5mg 1% DV
Cholesterol 3.8mg 1% DV

Vitamins & Minerals

Vitamin A 0.3mcg
Vitamin C 2mg 2% DV
Calcium 46.3mg 4% DV
Iron 1.1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Vegan recipes → Vegetarian recipes → All recipes →