Beer Buns

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Ingredients

  • 3 c. Bisquick
  • 3 Tbsp. sugar
  • 1 can beer

Instructions

  1. Mix all together.
  2. Will be lumpy.
  3. Pour into greased muffin tins.
  4. Bake at 425° for 15 to 20 minutes.

Nutrition & Diet Analysis (per serving)

34 kcal 2% DV
Protein Fat Carbs

Macronutrients

Protein 0.6g 1% DV
Total Fat 0.1g
Carbs 6.8g 2% DV
Fiber 1.1g 4% DV
Sugar 0g

Electrolytes

Sodium 3.3mg
Potassium 68.5mg 1% DV

Vitamins & Minerals

Vitamin C 9.1mg 10% DV
Calcium 7mg 1% DV
Iron 0.2mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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