Berry Iced Tea
Ingredients
Instructions
- Simmer berries with 3/4 cup water and sugar until berries break apart.
- Add hot tea; steep until cool. Strain through a cheesecloth-lined sieve, pressing only lightly on the solids to keep the liquid clear.
- Serve in a tall glass with ice cubes.
Nutrition & Diet Analysis (per serving)
47
kcal
2% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).