Blushing Rose Lemonade
Ingredients
Instructions
- Combine water and sugar in a saucepan and heat over medium-low heat, stirring just until the sugar has dissolved.
- Remove from heat and let cool.
- Add to pitcher and stir in lemon juice.
- Add rose water to taste.
- Chill well before serving.
Nutrition & Diet Analysis (per serving)
30
kcal
1% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).