Campari-Orange Pops

Name: Campari-Orange Pops
Yield: 4 servings
Ingredients: 1/3 cup sugar; 1 3/4 cups fresh orange juice; 1/3 cup Campari

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Ingredients

Bring sugar and 1/2 cup water to a boil in a small saucepan over high heat, stirring until sugar dissolves. Transfer syrup to a medium pitcher; chill until cold, about 1 hour.
Stir all remaining ingredients into syrup. Divide among molds. Cover; insert ice-pop sticks. Freeze until firm. Dip bottoms of molds into hot water for 20-30 seconds to loosen pops. Remove pops from molds and serve.

41 kcal 2% DV

Protein Fat Carbs

Protein 0.8g 2% DV

Total Fat 0.1g

Carbs 10g 4% DV

Fiber 1.2g 4% DV

Sugar 2.5g 5% DV

Sodium 10.5mg

Potassium 135.8mg 3% DV

Vitamin A 2.3mcg

Vitamin C 16.6mg 18% DV

Calcium 10.5mg 1% DV

Iron 0.2mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).