Cape Cod Apple Pie

Be the first to rate this recipe

Ingredients

  • 2 c. apples, peeled, cored, and chopped
  • 1 large can whole cranberry sauce
  • 1/4 c. sugar
  • 1 tsp. tapioca

Instructions

  1. Mix apples, cranberry sauce, sugar, and tapioca all together. Pour into crust.
  2. Place second crust on top and seal edges.
  3. Bake at 400° for 40 minutes.

Nutrition & Diet Analysis (per serving)

164 kcal 8% DV
Protein Fat Carbs

Macronutrients

Protein 0.8g 2% DV
Total Fat 0.2g
Carbs 41g 15% DV
Fiber 1.7g 6% DV
Sugar 11.2g 22% DV

Electrolytes

Sodium 4.8mg
Potassium 96.8mg 2% DV

Vitamins & Minerals

Vitamin A 0.5mcg
Vitamin C 19mg 21% DV
Calcium 13.8mg 1% DV
Iron 0.7mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Vegan recipes → Vegetarian recipes → All recipes →