Colored Sugar Mold

Name: Colored Sugar Mold
Yield: 4 servings
Ingredients: 3 cups sugar; 1/2 cup colored coarse sugar; 1 tablespoon water

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Ingredients

Combine all ingredients in a small mixing bowl; stir until dry ingredients are moistened. Press mixture firmly into an ungreased 3-cup mold. Let stand at least 30 minutes. Unmold and place in an airtight container. Break pieces from mold, and serve in tea or coffee.

24 kcal 1% DV

Protein Fat Carbs

Protein 0.5g 1% DV

Total Fat 0.1g

Carbs 5.9g 2% DV

Fiber 1.1g 4% DV

Sugar 0g

Sodium 2.8mg

Potassium 61.8mg 1% DV

Vitamin C 9.1mg 10% DV

Calcium 8.5mg 1% DV

Iron 0.2mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).