Deer Suckers

Name: Deer Suckers
Yield: 4 servings
Ingredients: 3 c. sugar; 1 1/2 c. Karo light syrup; 1/4 c. molasses

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Ingredients

Mix together, bring to a boil and then simmer for 15 minutes. Pour into a greased pan, put a piece of rope in one end of the pan, with about 2 feet of rope hanging outside of the pan. Sprinkle some shelled corn or oats into the mix and allow it to set up.
Hang in a tree and watch the deer have a ball.

163 kcal 8% DV

Protein Fat Carbs

Protein 0.5g 1% DV

Total Fat 0.1g

Carbs 42.9g 16% DV

Fiber 1.1g 4% DV

Sugar 37g 74% DV

Sodium 26mg 1% DV

Potassium 443.5mg 9% DV

Vitamin C 9.1mg 10% DV

Calcium 60.5mg 5% DV

Iron 2.2mg 12% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).