Easy Baked Doves

Name: Easy Baked Doves
Yield: 4 servings
Ingredients: 10 to 12 doves; salt and pepper to taste; thyme to taste; 1 can golden mushroom soup; 1/2 can water

Vegan Vegetarian

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Ingredients

10 to 12 doves
salt and pepper to taste ⓘ
thyme to taste
1 can golden mushroom soup ⓘ
1/2 can water ⓘ

Instructions

Season doves to taste with salt, pepper and thyme.
Place in casserole dish and pour soup and water over top.
Bake, covered, at 250° for 3 to 3 1/2 hours.
Serve over rice.

Nutrition & Diet Analysis (per serving)

25 kcal 1% DV

Protein Fat Carbs

Macronutrients

Protein 1.4g 3% DV

Total Fat 0.4g 1% DV

Carbs 6.1g 2% DV

Fiber 3.5g 13% DV

Sugar 0g

Electrolytes

Sodium 9692.3mg 100% DV

Potassium 154.3mg 3% DV

Vitamins & Minerals

Vitamin A 59.5mcg 7% DV

Vitamin C 40mg 44% DV

Calcium 109.8mg 8% DV

Iron 4.4mg 25% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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