Fig And Lime Jam

Name: Fig And Lime Jam
Yield: 4 servings
Ingredients: 2 cups sugar; 1/4 cup fresh lime juice (about 3 limes); 2 pounds fresh Brown Turkey figs, cut into (1/4-inch) pieces (about 6 cups)

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Ingredients

2 cups sugar
1/4 cup fresh lime juice (about 3 limes) ⓘ
2 pounds fresh Brown Turkey figs, cut into (1/4-inch) pieces (about 6 cups) ⓘ

Instructions

Combine all ingredients in a large heavy saucepan; mash fig mixture with a potato masher until combined. Let stand 2 hours. Bring mixture to a boil over medium heat. Reduce heat; simmer 35 minutes or until mixture begins to thicken slightly, stirring occasionally. Cool completely. Cover and chill overnight.

Nutrition & Diet Analysis (per serving)

29 kcal 1% DV

Protein Fat Carbs

Macronutrients

Protein 0.6g 1% DV

Total Fat 0.1g

Carbs 7.6g 3% DV

Fiber 1.2g 4% DV

Sugar 0.3g 1% DV

Electrolytes

Sodium 6.3mg

Potassium 80.5mg 2% DV

Vitamins & Minerals

Vitamin A 0.3mcg

Vitamin C 10.7mg 12% DV

Calcium 9mg 1% DV

Iron 0.2mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).