Fresh-Squeezed Limeade

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Ingredients

  • 1/2 cup freshly squeezed lime juice (from 5 limes)
  • 1/4 cup Simple Syrup (recipe follows)
  • 1 quart water
  • 1 cup water

Instructions

  1. In a medium pitcher, combine all of the ingredients and stir.
  2. Chill and serve ice cold.
  3. In a saucepan, bring the water and sugar to a boil over high heat.
  4. Boil for 1 minute, stirring to dissolve the sugar completely.
  5. Remove from the heat and cool to room temperature.
  6. Store in the refrigerator for up to 2 weeks.

Nutrition & Diet Analysis (per serving)

24 kcal 1% DV
Protein Fat Carbs

Macronutrients

Protein 0.5g 1% DV
Total Fat 0.1g
Carbs 5.9g 2% DV
Fiber 1.1g 4% DV
Sugar 0g

Electrolytes

Sodium 2.8mg
Potassium 61.8mg 1% DV

Vitamins & Minerals

Vitamin C 9.1mg 10% DV
Calcium 8.5mg 1% DV
Iron 0.2mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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