Gin Spritz

Be the first to rate this recipe

Ingredients

  • Juice of one lime
  • 4 to 6 mint leaves
  • 1 tablespoon sugar
  • 1 shot gin

Instructions

  1. Muddle the lime, mint, and sugar together. Transfer to a cocktail shaker with ice and the gin. Shake until chilled.
  2. Pour into a chilled glass and finish with prosecco.

Nutrition & Diet Analysis (per serving)

78 kcal 4% DV
Protein Fat Carbs

Macronutrients

Protein 1.8g 4% DV
Total Fat 1.9g 2% DV
Carbs 14.7g 5% DV
Fiber 1.4g 5% DV
Sugar 6.7g 13% DV

Electrolytes

Sodium 23mg 1% DV
Potassium 80.5mg 2% DV
Cholesterol 3.8mg 1% DV

Vitamins & Minerals

Vitamin A 0.3mcg
Vitamin C 11mg 12% DV
Calcium 49mg 4% DV
Iron 0.3mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Vegan recipes → Vegetarian recipes → All recipes →