Ginger Snap

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Ingredients

  • .75 ounce Captain Morgan Original Spiced Rum
  • .5 ounce ginger brandy

Instructions

  1. Add Captain Morgan Original Spiced Rum, ginger brandy, and eggnog in blender.
  2. Blend to desired consistency and pour into glass.
  3. Garnish with ginger snap for dunking if desired.

Nutrition & Diet Analysis (per serving)

22 kcal 1% DV
Protein Fat Carbs

Macronutrients

Protein 1.1g 2% DV
Total Fat 1.1g 1% DV
Carbs 2g 1% DV
Fiber 0g
Sugar 2g 4% DV

Electrolytes

Sodium 13.5mg 1% DV
Potassium 41.3mg 1% DV
Cholesterol 14.8mg 5% DV

Vitamins & Minerals

Vitamin A 14.8mcg 2% DV
Vitamin C 0.4mg
Vitamin D 0.3mcg 2% DV
Calcium 32.5mg 3% DV
Iron 0.1mg

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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