Groundnut Chutney
Ingredients
Instructions
- take apan and fry peanuts,then cool them,pour two spoons of oil and fry the cut pieces of all the vegetables and cool them.now grind the peanuts in to powder and add all the vegetables,tamarind and salt required.add water while grinding according to our need
Nutrition & Diet Analysis (per serving)
14
kcal
1% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).