Lemon Thyme Water

Be the first to rate this recipe

Ingredients

Instructions

  1. Slice lemons into thin wheels and distribute between 2 pitchers along with thyme sprigs.
  2. Fill pitchers with ice and cover with water.

Nutrition & Diet Analysis (per serving)

50 kcal 3% DV
Protein Fat Carbs

Macronutrients

Protein 1.8g 4% DV
Total Fat 0.5g 1% DV
Carbs 12.4g 5% DV
Fiber 3.5g 13% DV
Sugar 0g

Electrolytes

Sodium 4.3mg
Potassium 333mg 7% DV

Vitamins & Minerals

Vitamin A 59.5mcg 7% DV
Vitamin C 40.7mg 45% DV
Calcium 120mg 9% DV
Iron 6.4mg 36% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Vegan recipes → Vegetarian recipes → All recipes →