Loquat Jam
Ingredients
Instructions
- Boil together the sugar, water, cinnamon stick, Bermuda Gold and fruit, along with a handful of pits for color until thickened.
- Remove cinnamon stick and rub through a sieve and cool.
- Store in very clean jars.
- Seal, label and date.
- Keeps for 2 months in the refrigerator.
Nutrition & Diet Analysis (per serving)
148
kcal
7% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).