Nacho Dip(Microwave)
Ingredients
- 2 medium size cans Hormel chili no beans
- 6 to 8 oz. Velveeta cheese ⓘ
Instructions
- Cube the cheese and mix in with the chili.
- Put in a microwave container and microwave on High for about 3 to 4 minutes.
- Stir and microwave more if needed, until cheese is melted.
- Put on nacho chips.
- Can also be placed in a small crock-pot and melted down this way.
Nutrition & Diet Analysis (per serving)
56
kcal
3% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).