Navy Grog
Ingredients
- 1 ounce light rum ⓘ
- 1 ounce dark Jamaican rum ⓘ
- 1 ounce barbados golden rum (or use more dark rum) ⓘ
- 1/2 ounce fresh lime juice ⓘ
- 1/2 ounce passion fruit or 1/2 ounce guava nectar ⓘ
- 1/2 ounce pineapple juice
- 1/2 ounce orange juice ⓘ
- 1/2 ounce orgeat syrup (may sub with almond liqueur) ⓘ
- 1/2 cup crushed ice ⓘ
Instructions
- Mix in a blender until smooth.
- Serve with fresh speared fruit or mint for garnish, if desired.
Nutrition & Diet Analysis (per serving)
322
kcal
16% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).