Pear Sazerac
Ingredients
Instructions
- Place an ice cube in a martini glass and add the anise-flavored liqueur.
- Swirls to coat the glass let stand to chill for a few minutes.
- Meanwhile, fill a cocktail shaker with ice.
- Add the pear vodka, simple syrup and bitters, stirring vigorously.
- Empty the ice and liqueur from the glass.
- Strain pear vodka mixture into the coated martini glass.
- Garnish with the pear wedge.
Nutrition & Diet Analysis (per serving)
155
kcal
8% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).