Plum Cordial

Be the first to rate this recipe

Ingredients

  • 1 quart sugar plum
  • 1/2 cup sugar

Instructions

  1. Fill 1 quart jar with ripe wild sugar plums, pierce each plum with several holes.
  2. Add 1/2 cup sugar per quart.
  3. Fil jar with rum, vodka or whiskey. White liquor is best.
  4. Store about 30-60 days.
  5. Serve after straining.

Nutrition & Diet Analysis (per serving)

86 kcal 4% DV
Protein Fat Carbs

Macronutrients

Protein 0.5g 1% DV
Total Fat 0.1g
Carbs 5.9g 2% DV
Fiber 1.1g 4% DV
Sugar 0g

Electrolytes

Sodium 2.5mg
Potassium 62.3mg 1% DV

Vitamins & Minerals

Vitamin C 9.1mg 10% DV
Calcium 6mg
Iron 0.2mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Vegan recipes → Vegetarian recipes → All recipes →