Red Eye (Red Beer)

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Ingredients

  • 2 ounces tomato juice (you may increase to 4 oz if you like yours a bit thicker as I do)
  • 12 ounces beer
  • seasoning salt (may sub celery salt)
  • twist lime (optional)
  • olive (to garnish)

Instructions

  1. Pour tomato juice followed by beer in a chilled mug.
  2. Throw in a pinch of salt and a twist of lime (if using).
  3. Garnish with olives and serve.

Nutrition & Diet Analysis (per serving)

60 kcal 3% DV
Protein Fat Carbs

Macronutrients

Protein 2.3g 5% DV
Total Fat 1.5g 2% DV
Carbs 8.4g 3% DV
Fiber 0.5g 2% DV
Sugar 2.2g 4% DV

Electrolytes

Sodium 9825mg 100% DV
Potassium 127.8mg 3% DV
Cholesterol 5.8mg 2% DV

Vitamins & Minerals

Vitamin A 18mcg 2% DV
Vitamin C 19.1mg 21% DV
Calcium 42.8mg 3% DV
Iron 0.5mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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