Root Beer(Quick Method)

VeganVegetarian
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Ingredients

  • 4 tsp. root beer extract ⓘ
  • 2 c. sugar or 1 1/4 c. honey ⓘ
  • 3/4 to 1 tsp. yeast, dissolved in warm water

Instructions

  1. Now add enough water for
  2. one
  3. gallon. Set
  4. in the sun for about 3 hours or more.
  5. If you
  6. want
  7. more
  8. zip let stand longer. Store in refrigerator.

Nutrition & Diet Analysis (per serving)

70 kcal 3% DV
Protein Fat Carbs

Macronutrients

Protein 6.5g 13% DV
Total Fat 0.3g
Carbs 11g 4% DV
Fiber 2.7g 10% DV
Sugar 0.4g 1% DV

Electrolytes

Sodium 847.3mg 37% DV
Potassium 586.8mg 12% DV

Vitamins & Minerals

Vitamin C 9.1mg 10% DV
Calcium 22.8mg 2% DV
Iron 1.2mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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yeast sugar

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