Ruby Red Frost Beverage
Ingredients
Instructions
- Combine cranberry juice cocktail, lemon juice and sugar, blending well.
- Chill.
- To serve, pour over ice in a punch bowl. Add ginger ale and sherbet.
- Garnish with lemon slices.
- Serve at once.
- Yields 24 servings.
Nutrition & Diet Analysis (per serving)
37
kcal
2% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).