St. John'S Punch

Name: St. John'S Punch
Yield: 4 servings
Ingredients: 6 pkg. lemonade mix; 5 lb. sugar; 10 qt. water; 3 (1 qt.) cans orange juice; 3 (1 qt.) cans pineapple juice

Vegan Vegetarian

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Ingredients

6 pkg. lemonade mix ⓘ
5 lb. sugar ⓘ
10 qt. water ⓘ
3 (1 qt.) cans orange juice ⓘ
3 (1 qt.) cans pineapple juice

Instructions

Dissolve lemonade mix and sugar in 2 quarts of hot water. Stir until all sugar and mix are completely dissolved.
Add fruit juices and remaining water.
Freeze until slushy.
Yield: 75 servings.

Nutrition & Diet Analysis (per serving)

48 kcal 2% DV

Protein Fat Carbs

Macronutrients

Protein 0.8g 2% DV

Total Fat 0.1g

Carbs 11.7g 4% DV

Fiber 1.2g 4% DV

Sugar 4.7g 9% DV

Electrolytes

Sodium 4.5mg

Potassium 140.8mg 3% DV

Vitamins & Minerals

Vitamin A 2.3mcg

Vitamin C 24.4mg 27% DV

Calcium 14.5mg 1% DV

Iron 0.2mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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