Strawberry Julep

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Ingredients

  • 2 ripe strawberries
  • 1 teaspoon sugar
  • 2 1/4 fluid ounces Bourbon
  • 1 sprig mint

Instructions

  1. Have the cup or glass ready on a serving tray, In a julep cup or tall glass, crush 1 strawberry well.
  2. Add the sugar and just enough bourbon to melt sugar, stir until dissolved.
  3. Pack half of the glass with shaved ice and remaining bourbon.
  4. Stir without touching glass with your hands.
  5. Pack the glass with ice to the rim and add a straw to one side.
  6. Stir until cups frost, again DON"T touch hands to glass.
  7. Remove straw and garnish with mint and the remaining strawberry and serve. ENJOY.

Nutrition & Diet Analysis (per serving)

170 kcal 8% DV
Protein Fat Carbs

Macronutrients

Protein 1.7g 3% DV
Total Fat 1.9g 2% DV
Carbs 37.8g 14% DV
Fiber 1.3g 4% DV
Sugar 30.2g 60% DV

Electrolytes

Sodium 28.5mg 1% DV
Potassium 63.3mg 1% DV
Cholesterol 3.8mg 1% DV

Vitamins & Minerals

Vitamin C 9.5mg 11% DV
Calcium 47mg 4% DV
Iron 0.4mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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