Test Noodle

Name: Test Noodle
Yield: 4 servings
Ingredients: 200 grams noodle; 2 ghhhh

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Ingredients

19 kcal 1% DV

Protein Fat Carbs

Protein 0.9g 2% DV

Total Fat 0.8g 1% DV

Carbs 2g 1% DV

Fiber 0.4g 2% DV

Sugar 0.7g 1% DV

Sodium 6.3mg

Potassium 35.8mg 1% DV

Cholesterol 2mg 1% DV

Vitamin A 27.5mcg 3% DV

Vitamin C 0mg

Vitamin D 0mcg

Calcium 6.8mg 1% DV

Iron 0.1mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).