The Drake's Return

VeganVegetarian
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Ingredients

  • 20 mint leaves
  • 2 teaspoons Simple Syrup
  • 6 ounces aged rum, preferably Ron Zacapa 23
  • 3 ounces gin, preferably Tanqueray Rangpur ⓘ
  • 8 dashes of hibiscus-rose bitters ⓘ

Instructions

  1. In a pint glass, lightly muddle 16 mint leaves with the Simple Syrup.
  2. Add the rum, gin, bitters and ice and stir well.
  3. Fine strain into 4 chilled coupes and top with the Citrus-Mint Foam.
  4. Garnish each drink with a mint leaf.

Nutrition & Diet Analysis (per serving)

112 kcal 6% DV
Protein Fat Carbs

Macronutrients

Protein 1.2g 2% DV
Total Fat 1.8g 2% DV
Carbs 7.1g 3% DV
Fiber 0.2g 1% DV
Sugar 6.3g 13% DV

Electrolytes

Sodium 17mg 1% DV
Potassium 0.5mg
Cholesterol 3.8mg 1% DV

Vitamins & Minerals

Vitamin C 0.4mg
Calcium 40mg 3% DV
Iron 0.1mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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gin mint

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