The Poison Apple

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Ingredients

  • 2 ounces, fluid Apple Cider Or Apple Juice
  • 1 ounce, fluid Pomegranate Juice ⓘ
  • 2 ounces, fluid Tequila ⓘ
  • Crab Apple Or Other Small Apple For Garnish

Instructions

  1. Combine all ingredients in a cocktail shaker with ice. Shake for at least 30 seconds until freezing cold. Poke a few holes in the apple and add it, with a mini bamboo fork, in the cocktail glass. Pour the liquid over the apple and serve immediately.

Nutrition & Diet Analysis (per serving)

25 kcal 1% DV
Protein Fat Carbs

Macronutrients

Protein 0.1g
Total Fat 0.1g
Carbs 6.1g 2% DV
Fiber 0.1g
Sugar 5.6g 11% DV

Electrolytes

Sodium 3.3mg
Potassium 78.8mg 2% DV

Vitamins & Minerals

Vitamin C 9.7mg 11% DV
Calcium 4.8mg
Iron 0.1mg

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

pomegranate juice apple

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