Vampire Blues Recipe

Be the first to rate this recipe

Ingredients

  • 1 1/2 ounces Old Weller 107 Bourbon
  • 1/2 ounce Lustau East India Solera Sherry
  • 1/2 ounce fresh lemon juice
  • 1/2 ounce simple syrup
  • 1 teaspoon pumpkin butter such as American Spoon Fruit or Stonewall Kitchen
  • 2 dashes Angostura bitters
  • Cinnamon stick for garnish

Instructions

  1. Add bourbon, sherry, lemon juice, simple syrup, pumpkin butter, and bitters to a cocktail shaker. Fill with ice. Shake well and strain into an ice-filled rocks glass. Garnish with cinnamon stick.

Nutrition & Diet Analysis (per serving)

119 kcal 6% DV
Protein Fat Carbs

Macronutrients

Protein 1.2g 2% DV
Total Fat 6.7g 9% DV
Carbs 13.5g 5% DV
Fiber 0.3g 1% DV
Sugar 6.8g 14% DV

Electrolytes

Sodium 83.5mg 4% DV
Potassium 53.5mg 1% DV
Cholesterol 1.3mg

Vitamins & Minerals

Vitamin C 0.1mg
Calcium 47.8mg 4% DV
Iron 0.4mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Vegetarian recipes → Dairy recipes → All recipes →