Yucca Flats

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Ingredients

  • sugar
  • lemon
  • gallon ice cubes
  • maraschino cherries
  • orange
  • bottles rum

Instructions

  1. Dissolve confectioners' sugar in the rum in a gallon size glass jar. Add the cherries, oranges, lemons, and limes. Fill the jar with ice, and screw on the lid; shake until the mixture is very cold.

Nutrition & Diet Analysis (per serving)

100 kcal 5% DV
Protein Fat Carbs

Macronutrients

Protein 1.2g 2% DV
Total Fat 0.3g
Carbs 25.3g 9% DV
Fiber 1.9g 7% DV
Sugar 12.2g 24% DV

Electrolytes

Sodium 5.5mg
Potassium 287.3mg 6% DV

Vitamins & Minerals

Vitamin A 2mcg
Vitamin C 17mg 19% DV
Calcium 37.8mg 3% DV
Iron 2.4mg 13% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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