Huckleberries, raw (Alaska Native) vs Broccoli, cooked, boiled, drained, with salt

Nutrition comparison per 100g

🏆
Huckleberries, raw (Alaska Native)
4 wins
🏆
Broccoli, cooked, boiled, drained, with salt
7 wins
Nutrient Huckleberries, raw (Alaska Native) Broccoli, cooked, boiled, drained, with salt Difference
Calories 37 kcal 35 kcal Huckleberries, raw (Alaska Native) has 6% more
Protein 0.4 g 2.38 g Broccoli, cooked, boiled, drained, with salt has 83% more
Carbs 8.7 g 7.18 g Huckleberries, raw (Alaska Native) has 21% more
Fat 0.1 g 0.41 g Broccoli, cooked, boiled, drained, with salt has 76% more
Fiber 0 g 3.3 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sugar 0 g 1.39 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sodium 10 mg 262 mg Broccoli, cooked, boiled, drained, with salt has 96% more
Calcium 15 mg 40 mg Broccoli, cooked, boiled, drained, with salt has 63% more
Iron 0.3 mg 0.67 mg Broccoli, cooked, boiled, drained, with salt has 55% more
Vitamin C 2.8 mg 64.9 mg Broccoli, cooked, boiled, drained, with salt has 96% more
Potassium 0 mg 293 mg Broccoli, cooked, boiled, drained, with salt has 100% more

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