2 Crust Pie Shell

Name: 2 Crust Pie Shell
Yield: 4 servings
Ingredients: 1/2 c. shortening; 1 1/2 c. flour; 1 tsp. salt; 1/3 c. milk

Be the first to rate this recipe

Ingredients

415 kcal 21% DV

Protein Fat Carbs

Protein 4.2g 8% DV

Total Fat 28g 36% DV

Carbs 37.1g 13% DV

Fiber 0.8g 3% DV

Sugar 11.6g 23% DV

Sodium 9769.8mg 100% DV

Potassium 92.3mg 2% DV

Cholesterol 1.5mg 1% DV

Vitamin A 47mcg 5% DV

Vitamin C 3.9mg 4% DV

Vitamin D 0.4mcg 2% DV

Calcium 112.3mg 9% DV

Iron 2.7mg 15% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).