Angela'S Potatoes

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Ingredients

  • 2 pounds potatoes, peeled and sliced
  • 3 tablespoons water
  • 1 pound processed cheese food
  • 1/2 cup butter

Instructions

  1. Preheat oven to 350 degrees F (175 degrees C). Line a 9x13 inch baking dish with aluminum foil.
  2. Place potatoes and water in baking dish and cover with aluminum foil. Bake in the preheated oven 1 hour.
  3. In a medium saucepan over medium heat, melt together processed cheese food and butter. Stir in dry ranch-style dressing mix and milk.
  4. Pour the processed cheese food mixture over potatoes. Return to oven, reseal and continue cooking 30 minutes, until potatoes are tender and processed cheese food mixture is bubbly.

Nutrition & Diet Analysis (per serving)

450 kcal 23% DV
Protein Fat Carbs

Macronutrients

Protein 3.4g 7% DV
Total Fat 33g 42% DV
Carbs 35g 13% DV
Fiber 1.6g 6% DV
Sugar 11.6g 23% DV

Electrolytes

Sodium 82.3mg 4% DV
Potassium 499.5mg 11% DV
Cholesterol 76.5mg 26% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV
Vitamin C 10.3mg 11% DV
Vitamin D 0.4mcg 2% DV
Calcium 110.3mg 8% DV
Iron 1.8mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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