Appleade
Ingredients
Instructions
- Dice apples and pour boiling water over them.
- Add sugar and strain into a container.
- Allow to cool.
- Serve over ice with sliced apple to decorate.
Nutrition & Diet Analysis (per serving)
53
kcal
3% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).