Apricot Slush
A vibrant and refreshing frozen treat, Apricot Slush combines fruity flavors of apricot, pineapple, and citrus with a splash of vodka and apricot brandy for a delightful adult beverage. Perfect for summer gatherings, brunches, or relaxing afternoons, it offers a cool, sweet, and slightly boozy indulgence.
Ingredients
Instructions
- Put the apricot nectar, pineapple juice, pink lemonade, orange juice, vodka, and apricot brandy into an ice cream bucket.
- Freeze until solid.
- Scoop the frozen mixture into glasses and fill with 7-Up before serving.
Tips & Substitutions
For a smoother texture, allow the mixture to sit at room temperature for about 10 minutes before scooping. If you want to reduce the alcohol content, substitute half of the vodka and apricot brandy with additional juice. You can also experiment with other fruit juices, such as mango or guava, to create unique flavor variations. This slush pairs well with light appetizers like Flavored Crackers.
Serving Suggestions
Serve the apricot slush in tall glasses, filling each glass with a splash of 7-Up for extra fizz. Garnish with fresh fruit slices or mint leaves for an appealing presentation. This refreshing drink is perfect for summer parties or as a fun addition to brunch. It also complements light dishes like salads, especially those similar to Do-Ahead Slaw.
Storage & Reheating
Store any leftover slush in an airtight container in the freezer. To rehydrate the slush before serving, allow it to sit at room temperature for about 15 minutes or use a microwave on low for a few seconds. Avoid letting it melt completely to maintain the slush consistency.
Nutrition & Diet Analysis (per serving)
Each serving of Apricot Slush contains roughly 1042 calories, with 2g protein, 226g carbohydrates, and 4g fat. It is an excellent source of vitamin C (205% of the Daily Value), and a good source of potassium.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this recipe non-alcoholic?
Yes, you can easily make this slush non-alcoholic by omitting the vodka and apricot brandy. Increase the amount of fruit juices to maintain the flavor and sweetness. Consider adding a splash of soda for fizz, making it a great mocktail option for everyone to enjoy.
How long does it take to freeze the slush?
The slush typically takes about 6-8 hours to freeze solid, depending on your freezer's temperature. It's best to prepare it the night before your event to ensure it's ready to scoop and serve when guests arrive.
Can I use fresh apricots instead of apricot nectar?
While fresh apricots can be used, they will require additional preparation. You'd need to puree them and possibly add sugar or sweetener to mimic the sweetness of apricot nectar. This option can create a fresher flavor but may alter the texture of the slush.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).