Aunt Sylvia'S Icing
Ingredients
Instructions
- Stir flour and milk over low heat, constantly stirring until thick.
- Let cool completely.
- Add rest of ingredients.
- Beat until granulated sugar is dissolved (with electric mixer).
Nutrition & Diet Analysis (per serving)
290
kcal
14% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).