Basic Chamorro Red Rice

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Ingredients

  • 4 ounces achiote seeds
  • 2 cups water
  • 2 cups white rice, short grain

Instructions

  1. Soak achiote seeds in water until it is a dark red.
  2. Drain the seeds and save the red-ish water.
  3. Put the rice and red-ish water in a rice cooker or pot. If using a rice cooker, set it to cook and leave it be. If going the pot method, allow the rice to "boil down" until the water is almost gone. Cover and simmer for 15 minutes.

Nutrition & Diet Analysis (per serving)

91 kcal 5% DV
Protein Fat Carbs

Macronutrients

Protein 1.8g 4% DV
Total Fat 0.2g
Carbs 20g 7% DV
Fiber 0.3g 1% DV
Sugar 0g

Electrolytes

Sodium 1.8mg
Potassium 28.8mg 1% DV

Vitamins & Minerals

Calcium 9.5mg 1% DV
Iron 1.1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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