Basil Coulis

Name: Basil Coulis
Yield: 4 servings
Ingredients: basil; sugar; oil

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Ingredients

Combine all the ingredients in a food processor. Process in short pulses until smooth. Taste and add a little more sugar if desired, but the coulis shouldn't be too sweet. Pour into an airtight container and chill for up to a day, or freeze.

250 kcal 13% DV

Protein Fat Carbs

Protein 1.3g 3% DV

Total Fat 25.2g 32% DV

Carbs 6.6g 2% DV

Fiber 1.5g 5% DV

Sugar 0.1g

Sodium 3.3mg

Potassium 135.5mg 3% DV

Vitamin A 66mcg 7% DV

Vitamin C 13.6mg 15% DV

Calcium 50.3mg 4% DV

Iron 0.9mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).