| Oil, almond |
884 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0mg |
0mg |
0mg |
| Oil, apricot kernel |
884 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0mg |
0mg |
0mg |
| Oil, avocado |
884 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0mg |
0mg |
0mg |
| Oil, babassu |
884 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0mg |
0mg |
0mg |
| Oil, bearded seal (Oogruk) (Alaska Native) |
899 |
0.6g |
99.6g |
0g |
— |
0mg |
0mg |
0mg |
0mg |
0mg |
| Oil, beluga, whale (Alaska Native) |
900 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0mg |
— |
0mg |
| Oil, canola |
884 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0mg |
0mg |
0mg |
| Oil, cocoa butter |
884 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0mg |
0mg |
0mg |
| Oil, coconut |
892 |
0g |
99.1g |
0g |
0g |
0mg |
1mg |
0.1mg |
0mg |
0mg |
| Oil, cooking and salad, ENOVA, 80% diglycerides |
884 |
0g |
100g |
0g |
— |
0mg |
— |
— |
— |
— |
| Oil, corn and canola |
884 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0mg |
0mg |
0mg |
| Oil, corn, industrial and retail, all purpose salad or cooking |
900 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0mg |
0mg |
0mg |
| Oil, corn, peanut, and olive |
884 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0.1mg |
0mg |
0mg |
| Oil, cottonseed, salad or cooking |
884 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0mg |
0mg |
0mg |
| Oil, cupu assu |
884 |
0g |
100g |
0g |
0g |
0mg |
0mg |
— |
0mg |
0mg |
| Oil, flaxseed, cold pressed |
884 |
0.1g |
100g |
0g |
0g |
0mg |
1mg |
0mg |
0mg |
0mg |
| Oil, flaxseed, contains added sliced flaxseed |
878 |
0.4g |
99g |
0.4g |
— |
6mg |
9mg |
0.3mg |
— |
31mg |
| Oil, grapeseed |
884 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0mg |
0mg |
0mg |
| Oil, hazelnut |
884 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0mg |
0mg |
0mg |
| Oil, industrial, canola (partially hydrogenated) oil for deep fat frying |
884 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0mg |
0mg |
0mg |
| Oil, industrial, canola for salads, woks and light frying |
884 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0mg |
0mg |
0mg |
| Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying |
884 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0mg |
0mg |
0mg |
| Oil, industrial, canola, high oleic |
900 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0mg |
0mg |
0mg |
| Oil, industrial, coconut (hydrogenated), used for whipped toppings and coffee whiteners |
880 |
0g |
99.5g |
0g |
0g |
7mg |
1mg |
0.2mg |
0mg |
2mg |
| Oil, industrial, coconut, confection fat, typical basis for ice cream coatings |
884 |
0g |
100g |
0g |
0g |
5mg |
2mg |
0.2mg |
0mg |
2mg |
| Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts |
884 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0mg |
0mg |
0mg |
| Oil, industrial, cottonseed, fully hydrogenated |
884 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0mg |
0mg |
0mg |
| Oil, industrial, mid-oleic, sunflower |
884 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0mg |
0mg |
0mg |
| Oil, industrial, palm and palm kernel, filling fat (non-hydrogenated) |
880 |
0g |
99.5g |
0g |
0g |
6mg |
1mg |
0.2mg |
0mg |
4mg |
| Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy |
884 |
0g |
100g |
0g |
0g |
6mg |
1mg |
0.2mg |
0mg |
2mg |
| Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product |
884 |
0g |
100g |
0g |
0g |
6mg |
1mg |
0.2mg |
0mg |
1mg |
| Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter |
884 |
0g |
100g |
0g |
0g |
6mg |
1mg |
0.2mg |
0mg |
1mg |
| Oil, industrial, palm kernel (hydrogenated), filling fat |
884 |
0g |
100g |
0g |
0g |
6mg |
2mg |
0.2mg |
0mg |
1mg |
| Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter |
884 |
0g |
100g |
0g |
0g |
6mg |
1mg |
0.3mg |
0mg |
2mg |
| Oil, industrial, soy ( partially hydrogenated), all purpose |
884 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0mg |
0mg |
0mg |
| Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry |
884 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0mg |
0mg |
0mg |
| Oil, industrial, soy (partially hydrogenated ), palm, principal uses icings and fillings |
884 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0mg |
0mg |
0mg |
| Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening |
884 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0mg |
0mg |
0mg |
| Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor |
884 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0mg |
0mg |
0mg |
| Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables |
884 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0mg |
0mg |
0mg |
| Oil, industrial, soy, fully hydrogenated |
884 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0.1mg |
0mg |
0mg |
| Oil, industrial, soy, low linolenic |
900 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0.1mg |
0mg |
0mg |
| Oil, industrial, soy, refined, for woks and light frying |
884 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0mg |
0mg |
0mg |
| Oil, industrial, soy, ultra low linolenic |
884 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0.1mg |
0mg |
0mg |
| Oil, mustard |
884 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0mg |
0mg |
0mg |
| Oil, nutmeg butter |
884 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0mg |
0mg |
0mg |
| Oil, oat |
884 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0mg |
0mg |
0mg |
| Oil, olive, salad or cooking |
884 |
0g |
100g |
0g |
0g |
2mg |
1mg |
0.6mg |
0mg |
1mg |
| Oil, palm |
884 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0mg |
0mg |
0mg |
| Oil, PAM cooking spray, original |
792 |
0.3g |
78.7g |
20.7g |
0g |
59mg |
0mg |
0mg |
0mg |
0mg |
| Oil, peanut, salad or cooking |
884 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0mg |
0mg |
0mg |
| Oil, poppyseed |
884 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0mg |
0mg |
0mg |
| Oil, rice bran |
884 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0.1mg |
0mg |
0mg |
| Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce) |
884 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0mg |
0mg |
0mg |
| Oil, safflower, salad or cooking, linoleic, (over 70%) |
884 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0mg |
0mg |
0mg |
| Oil, sesame, salad or cooking |
884 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0mg |
0mg |
0mg |
| Oil, sheanut |
884 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0mg |
0mg |
0mg |
| Oil, soybean lecithin |
763 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0mg |
0mg |
0mg |
| Oil, soybean, salad or cooking |
884 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0.1mg |
0mg |
0mg |
| Oil, soybean, salad or cooking, (partially hydrogenated) |
884 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0mg |
0mg |
0mg |
| Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed |
884 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0mg |
0mg |
0mg |
| Oil, spotted seal (Alaska Native) |
894 |
0g |
99.3g |
0g |
0g |
0mg |
0mg |
0mg |
0mg |
0mg |
| Oil, sunflower, high oleic (70% and over) |
884 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0mg |
0mg |
0mg |
| Oil, sunflower, linoleic (less than 60%) |
884 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0mg |
0mg |
0mg |
| Oil, sunflower, linoleic, (approx. 65%) |
884 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0mg |
0mg |
0mg |
| Oil, sunflower, linoleic, (partially hydrogenated) |
884 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0mg |
0mg |
0mg |
| Oil, teaseed |
884 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0mg |
0mg |
0mg |
| Oil, tomatoseed |
884 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0mg |
0mg |
0mg |
| Oil, ucuhuba butter |
884 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0mg |
0mg |
0mg |
| Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%) |
884 |
0g |
100g |
0g |
0g |
0mg |
— |
— |
0mg |
— |
| Oil, vegetable, soybean, refined |
884 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0mg |
0mg |
0mg |
| Oil, walnut |
884 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0mg |
0mg |
0mg |
| Oil, walrus (Alaska Native) |
900 |
0g |
100g |
0g |
— |
— |
0mg |
— |
— |
— |
| Oil, whale, bowhead (Alaska Native) |
900 |
0g |
100g |
0g |
— |
— |
0mg |
0mg |
— |
— |
| Oil, wheat germ |
884 |
0g |
100g |
0g |
0g |
0mg |
0mg |
0mg |
0mg |
0mg |