Biscuit Blts

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Ingredients

  • 1/2 cup mayonnaise
  • 8 frozen biscuits, baked
  • 8 thick bacon slices, cooked and halved
  • 8 Bibb lettuce leaves

Instructions

  1. Stir together mayonnaise and pesto. Spread on cut sides of biscuits. Layer biscuit bottoms with bacon, lettuce, and tomatoes; top with biscuit tops.

Nutrition & Diet Analysis (per serving)

373 kcal 19% DV
Protein Fat Carbs

Macronutrients

Protein 9g 18% DV
Total Fat 31.9g 41% DV
Carbs 13.3g 5% DV
Fiber 0.2g 1% DV
Sugar 1.1g 2% DV

Electrolytes

Sodium 658.5mg 29% DV
Potassium 262mg 6% DV
Cholesterol 25.5mg 9% DV

Vitamins & Minerals

Vitamin A 19.5mcg 2% DV
Vitamin C 6.9mg 8% DV
Calcium 12.3mg 1% DV
Iron 1.3mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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