Biscuit Turnovers
Ingredients
Instructions
- Flatten biscuit with fingers.
- Spoon on heaping teaspoon of your favorite filling.
- Fold over the biscuit and pinch the ends together with your fingers. Secure the edges with a fork. Bake at 350 for 12-14 minutes.
Nutrition & Diet Analysis (per serving)
223
kcal
11% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).