Blended Cherry Mojitos

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Ingredients

  • 1 pound bag frozen pitted cherries
  • 2 cups crushed ice, plus extra to serve
  • 1/2 cup packed fresh mint leaves
  • 1/3 cup fresh lime juice (about 3 limes)
  • 1 cup citrus flavored rum
  • 1 2/3 cups Lime Simple Syrup, recipe follows
  • Lime wedges and fresh cherries, for garnish
  • 2 cups sugar
  • 1 cup water

Instructions

  1. Place the frozen cherries, crushed ice, mint leaves, lime juice, rum, and simple syrup in a blender.
  2. Blend until smooth.
  3. Pour the mixture into chilled glasses and top with crushed ice.
  4. Garnish with lime wedges and cherries.
  5. Lime Simple Syrup
  6. In a small saucepan, combine the sugar, water, and lime zest over medium heat.
  7. Bring to a boil, reduce heat, and simmer for 5 minutes, stirring occasionally, until the sugar has dissolved.
  8. Remove the pan from the heat and allow the syrup to cool for 20 minutes.
  9. Strain before using.
  10. Yield: 1 2/3 cups

Nutrition & Diet Analysis (per serving)

188 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 2.3g 5% DV
Total Fat 6.7g 9% DV
Carbs 15.8g 6% DV
Fiber 2.1g 7% DV
Sugar 6.5g 13% DV

Electrolytes

Sodium 23mg 1% DV
Potassium 214.5mg 5% DV
Cholesterol 14mg 5% DV

Vitamins & Minerals

Vitamin A 15.5mcg 2% DV
Vitamin C 10.8mg 12% DV
Vitamin D 0.1mcg
Calcium 39.5mg 3% DV
Iron 0.8mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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