Bourbon Pennies

Name: Bourbon Pennies
Yield: 4 servings
Ingredients: 1 lb. hot dogs, cut into 1/2-inch slices; 1/4 c. plus 2 Tbsp. bourbon; 3/4 c. catsup; 1/4 c. brown sugar, packed; 1 1/4 tsp. onion flakes

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Ingredients

1 lb. hot dogs, cut into 1/2-inch slices ⓘ
1/4 c. plus 2 Tbsp. bourbon ⓘ
3/4 c. catsup ⓘ
1/4 c. brown sugar, packed
1 1/4 tsp. onion flakes

Instructions

Combine all in saucepan or crock-pot.
Bring to boil.
Cover. Lower heat and simmer 1 hour.
To serve, place in ovenproof dish over candle warmer or keep in crock-pot.
Yields about 10 servings.

Nutrition & Diet Analysis (per serving)

183 kcal 9% DV

Protein Fat Carbs

Macronutrients

Protein 2.4g 5% DV

Total Fat 3g 4% DV

Carbs 38.1g 14% DV

Fiber 0.3g 1% DV

Sugar 31.5g 63% DV

Electrolytes

Sodium 400.8mg 17% DV

Potassium 134.8mg 3% DV

Cholesterol 11mg 4% DV

Vitamins & Minerals

Vitamin A 18.5mcg 2% DV

Vitamin C 1.2mg 1% DV

Vitamin D 0.1mcg 1% DV

Calcium 42.5mg 3% DV

Iron 0.7mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).