Brownie Kahlua Dessert

Be the first to rate this recipe

Ingredients

  • 1 box brownie mix
  • 1/4 c. Kahlua

Instructions

  1. Bake brownies as directed.
  2. Brush on Kahlua while cake is warm.
  3. Let cool, then spread half container of Cool Whip on top of brownies.
  4. Spread mousse on top of that.
  5. Top with remainder of Cool Whip.
  6. Crumble Heath bars on top.
  7. Refrigerate.
  8. Serve and enjoy!

Nutrition & Diet Analysis (per serving)

102 kcal 5% DV
Protein Fat Carbs

Macronutrients

Protein 1.1g 2% DV
Total Fat 1.5g 2% DV
Carbs 20.9g 8% DV
Fiber 0.7g 3% DV
Sugar 13.7g 27% DV

Electrolytes

Sodium 114.3mg 5% DV
Potassium 12.8mg

Vitamins & Minerals

Calcium 4.3mg
Iron 1mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Vegan recipes → Vegetarian recipes → All recipes →