Bubba'S Baked Onions

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Ingredients

  • 1 large vidalia onion
  • 1 beef bouillon cube

Instructions

  1. Peel Vidalia and scoop out middle leaving a hole the size of a quarter through entire Vidalia. (I would not brake through he bottom of the onion so flavor stays in the onion).
  2. Place Vidalia in baking dish.
  3. Inset bouillon cube in bottom of hole and fill the rest with butter.
  4. Cook at 350°F for 30-45 minutes or until tender.

Nutrition & Diet Analysis (per serving)

225 kcal 11% DV

Macronutrients

Protein 0g
Total Fat 25g 32% DV
Carbs 0g
Fiber 0g
Sugar 0g

Electrolytes

Cholesterol 75mg 25% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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