Buffalo chic peas

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Ingredients

  • 1 can chic peas
  • 1/4 cup Franks hot sauce
  • 1 tbsp marg or butter

Instructions

  1. Warm up butter and sauce on stove until hot
  2. Add chic peas to a roasting pan with baking paper
  3. Poor sauce over peas
  4. Roast for about 45 mins on high until crispy

Nutrition & Diet Analysis (per serving)

3 kcal
Protein Fat Carbs

Macronutrients

Protein 0.1g
Total Fat 0.1g
Carbs 0.4g
Fiber 0.1g
Sugar 0.3g 1% DV

Electrolytes

Sodium 660.8mg 29% DV
Potassium 36mg 1% DV

Vitamins & Minerals

Vitamin A 2mcg
Vitamin C 18.7mg 21% DV
Calcium 2mg
Iron 0.1mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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